How to Eat Japanese Soba Noodles

JAPAN Foodie

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  • Step-by-Step Guide.
  • Taste the broth before adding condiments.

Soba noodles are an everyday meal in Japan, and widely available. When eating soba out, the two most common types of soba-ya (soba restaurants) are jihanki shokudo, where you select your order and pay at a ticket machine by the entrance, and then may eat either sitting or standing depending on the restaurant, or soba-specialty restaurants, where you will be shown to your seat and a waiter will take your order. At some soba restaurants you will even be able to watch how the noodles are being made!

Read on to find out more about how to eat soba noodles - as well as about some distinct varieties you should try.

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